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Iced Caramel Latte featuring Caffè Caramello
If you have a sweet tooth, you will definitely want to try our take on an iced caramel latte! Easy and delicious, the sweetened caramel and warming brown sugar aromas of Caffè Caramello are brought out in this indulgent and refreshing summer recipe.
METHOD
- 1. Drizzle caramel sauce down the side of your glass.
- 2. Add cold frothed milk.
- 3. Pour the espresso over the top of the milk.
- 4. Add ice cubes and stir well.
- 5. Optional: add more caramel sauce as garnish to preference.
ALLERGEN INFORMATION: This product contains MILK.
INGREDIENTS
- - 1 Nespresso Professional Caffè Caramello capsule extracted as a 40mL Espresso
- - 4 ice cubes or 30g ice cubes
- - 90mL cold frothed milk (using the cold milk froth device on your machine or Aeroccino4 milk frother)
- - 15mL caramel sauce
Products featured in this recipe
METHOD
- 1. Drizzle caramel sauce down the side of your glass.
- 2. Add cold frothed milk.
- 3. Pour the espresso over the top of the milk.
- 4. Add ice cubes and stir well.
- 5. Optional: add more caramel sauce as garnish to preference.
ALLERGEN INFORMATION: This product contains MILK.
